The Waypoint Sample Menu

Appetisers

Soup of the day, Crusty Bread and Butter

£4.95

Rannoch Smoked Duck Salad, Walnuts, Beetroot Relish

 £5.95 (gf)

Argyll Steamed Mussels, Mariniere or Tomato and Chorizo Sauce, Crusty Bread and Butter

£6.95/£10.95

Cherry tomato, Mozzarella and Sun-Dried Tomato Tart

£5.50 (v)

Local Smoked Mackerel + Horseradish Pate, Arran Oatcakes, Salad Leaves

£5.95

Main Courses

Scottish Rib-eye Steak 10oz, Vine Tomatoes, Flat Cap Mushroom, Gourmet Chips, Pepper Sauce or Garlic Butter

£17.95 (gf)

Battered Local Haddock and Chips, Salad, Tartare Sauce

£10.95

Isle of Mull Scallops (roe on), Giant Cous Cous, Sweetcorn Puree, Chorizo, Sweetcorn

£16.50

8oz Hand Made Local Beef Burger, Brioche Bun, Cos, Beef Tomato, Basil Mayo, Gourmet Chips

£9.95

Add Bacon £1 Mull Cheddar £1.50

Wild Mushroom Linguine

£10.95 (v)

Dessert

Scottish Raspberry Fool, Homemade Shortbread

 £5.50

Chocolate Marquise, Orange Sorbet, Hazelnut Praline

£5.50 (gf)

Scottish Cheeseboard, Arran Plum and Apple Chutney, Arran Oatcakes

£8.00

Mackie's of Scotland Selection of Ice-Creams

 £3.00

Specials to include KERRERA ISLAND BEEF