EVENTS

ANNUAL DINNER DANCE
 

& PRESENTATION EVENING
 

BLACK SHEEP BREWERY
SATURDAY 16TH MARCH 2013
7:30pm for 8:00pm
BLACK TIE

£25
 

MENU

Starter

Homemade tomato and basil soup with crusty bread

Main course

Roast beef with Yorkshire Pudding and onion gravy served with roast and mash potatoes and a selection of vegetables

Vegetarian option roasted vegetable tower - a grilled aubergine, courgette and tomato finished with asparagus served with rice and a rich tomato sauce

Dessert

White chocolate and raspberry cheese cake

Hope to see you all there, Club invites will arrive through the post but otherwise contact Ben Gregg on 07858082533 to book your place.