Eating out
Cafes
Birsay Cafe- Using paper straws, upcycled light fittings, wooden cutley for take away, Fizzy drink can crushing and making changes as they can.
Pomoma Cafe - recycle 100% of their waste (no landfill created) Biodegradable takeaway containers and cutlery. Use paper bags and working to reduce their disposable cups to zero by using a loyalty/reusable cup scheme.
The Tearoom - Biodegradable Vegeware takeout boxes etc
Restaurants
