Glenlea Food Technology Associates

 

We are a nationwide team of technologists offering support to food manufacturers, importers, distributors and retailers of food and other grocery products.

 

All of our team are experienced in both production and technical management and work with a hands-on approach. Individual technologists have detailed experience in many product areas and work with clients in many aspects of product and process development.

The preparation of quality standards, for example: those required for certification to BRC, SALSA or retailer standards are also regular activities of the team.

 

Members of our team work either individually or jointly to support the client’s own management and we have an excellent success record.

 

Our client base includes companies ranging from small family run businesses to divisions of multi-nationals at home and abroad.

 

 

For a personal discussion of your specific requirements please contact either of our principal associates, Lynne Ferguson or Keith Long

Welcome to our new site, which is under development.

We have a new address and new members to our team.

Call back soon for further details.......

In the meantime please contact us via the 'contact us' page.